207 - 209 Glebe Point Road      (02) 8957 0652

Weekend Breakfast & Lunch

Breakfast Menu

Eggs (Any Style)

Fried, poached or scrambled, Roasted truss tomato alongside toasted sour dough

$12.95

White Truffled Scrambled Eggs

Braised Shiitake mushrooms, spinach, white truffle oil, roasted truss tomato and clarified butter alongside toasted sour dough

$16.95

Smashed Avo and Toasted Sour Dough

Poached eggs, roasted truss tomato, holy basil alongside toasted sour dough

$16.95

Organic Quinoa & Coconut Bircher

Coconut yoghurt, apple, red currant compote and nuts

$15.95

Butter Milk Pancakes

Crispy Jamon Serrano, caramelised banana, gelato and Canadian maple syrup

$17.95

Brioche French Toast

Whipped mascarpone, candid pears, Jamon Serrano and Canadian maple syrup

$17.95

Eggs Benedict

Poached eggs, grilled rindless bacon or smoked salmon, spinach, brioche bread and house made hollandaise

$18.95

Make your own Omellette

(add any of the following ingredients)

Spinach-$2
Feta cheese -3
Bacon-$3
Mushrooms-$3
Smoked salmon-$3
Tomato-$2
Onion-$1

$9.95

Alfie and Hetty's Breakfast Tasting Plate

Eggs any style, rindless bacon, grilled truss tomato, braised mushrooms, spinach and toasted sour dough

$21.95

Sides

(add any of the following sides)

Tomato-$3
Spinach-$3
Avocado-$3
Mushrooms-$3
Grilled bacon-$4
Smoked salmon-$4
Toasted sour dough-$5
Gluten free bread-$6

 207 - 209 Glebe Point Road      (02) 8957 0652

Quandoo